More than just Italian Cuisine

Our Story

A Letter from the Owners...

Over 40 years ago, we began as a small 36-seat diner, Macri’s Deli, and grew into Villa Macri, a multi-level Italian restaurant. We offer banquets, catering, and outdoor seating, creating a unique dining experience for all.

Our menu features classic recipes from Jerry’s mother, Iole, alongside unique food offerings, hand-crafted cocktails, a diverse wine selection, and local ingredients from our greenhouse.

Jerry and myself, Margy, along with our sons, Gerard, Jacob, and Jonathon, have all contributed to our restaurant's growth. We cherish our community roots, appreciate our guests, and look forward to serving you for years to come!

Mangia Bene

The Macri Family